Igredients :
500 grams of chicken meat, diced 3 cm
Pandanus leaves, choose a rather wide
Cooking oil to taste
Soaking (Blend):
8 cloves garlic, finely chopped
½ tsp pepper powder
2 tablespoons sesame oil
2 tablespoons soy sauce
1 tablespoon granulated sugar
100 ml fresh milk
500 grams of chicken meat, diced 3 cm
Pandanus leaves, choose a rather wide
Cooking oil to taste
Soaking (Blend):
8 cloves garlic, finely chopped
½ tsp pepper powder
2 tablespoons sesame oil
2 tablespoons soy sauce
1 tablespoon granulated sugar
100 ml fresh milk